Fine Wine > Red > Sonoma > $20-50

Cellar/Tasting Notes
"You could use this as a teaching tool for classic Sonoma County Zinfandel. It’s full-bodied, dry and spicy, with briary flavors of wild berries, mocha, tobacco, leather and exotic spices. More importantly, it’s absolutely delicious. The grapes come from Seghesio’s best vineyards in the Alexander..

Cellar/Tasting Notes
Rich with bright but concentrated raspberry and black cherry, and a lovely spiciness and minerality that shows why Ridge sits high and proud as one of the best Zin producers in the country.

Cellar/Tasting Notes
One of our most popular Merlots, Mantanzas Creek offers juicy black fruit, excellent depth of flavor and a lingering cassis and asian spice on the finish. A great crowd pleaser!

Cellar/Tasting Notes
In 2011, the blend is 27% Sierra Mar, 25% Rosella’s, 18% Pisoni, 18% Soberanes and 12% Garys’. Adam Lee describes 2011 as the coldest vintage he has ever seen. Nevertheless, the 2011 Pinots are very pretty with dark red cherries, flowers and menthol wrap around the finish.

Cellar/Tasting Notes
"Deep ruby. Dried cherry and redcurrant on the nose, with notes of tobacco and licorice adding complexity. Offers bright red fruit and floral flavors given spine by gentle acidity. Gains sweetness with air and finishes long, spicy and with very good focus. This youthful wine should age..

Cellar/Tasting Notes
Barnett Tina Marie wine maker notes
"Aromas of black cherry and white pepper spice pop out of the glass. More minerality, gravel and flint, is apparent on the nose this year. The palate is more viscous and flavors of Asian spice and fresh plum come through, complemented by rhubarb pie and..

Cellar/Tasting Notes
"... Firm tannins frame an expressive core of dark red cherries, flowers and sweet herbs. The inner perfume of Zinfandel resonates on the finish... it is quite beautiful..."

Cellar/Tasting Notes
Medium-dark to dark ruby. Drop-dead gorgeous aromas of cherry, herbs, and spice box spill from the glass. On the palate, full bodied with an explosion of red cherry fruit. Suave tannins build through the long finish. A remarkable wine combining both power and elegance.

Cellar/Tasting Notes
"Bright saline notes frame expressive fruit in the 2010 Pinot Noir Sonoma Coast. A beautifully layered wine, the 2010 impresses for its length, finesse and balance. I very much like the sense of precision and cut here. Sweet floral notes meld into red berries and spices in this striking, delineated..

Cellar/Tasting Notes
Deep ruby red color. Aromas of wild berries, savory dried herbs, and subtle earthiness lift elegantly from the glass. On the palate, flavors of Bing cherry, rhubarb, and pomegranate are framed by fine-grained tannins, earthy minerality, and bright acidity. This wine has an enduring fresh finish.