BORDEAUX 2009

Cellar/Tasting Notes
A big, powerful Margaux that should age for 20+ years, this inky purple-colored wine exhibits notes of spring flowers intermixed with blackberries, raspberries and cassis. Some lead pencil shavings and toasty oak are also present in this powerful yet at the same time very pure, textured,..

Cellar/Tasting Notes
The palate is impressive: tightly coiled, honeyed fruit, very fine acidity, linear at first then fanning out across the finish with notes of dried apricot, nectarine, a touch of almond and a faint hint of spice. With good length and unctuous on the finish, this Guiraud is impossible to ignore.

Cellar/Tasting Notes
Extremely sexy, soft, supple and opulent, with notes of cedar, herbs, incense and black currant fruit, this is a full-bodied, generously endowed but silky Talbot to drink now and over the next 20+ years. By any standard of measurement, this is irresistible.

Cellar/Tasting Notes
"Haut couture becomes a wine! This dense purple wine has the tell-tale notes of flowers and pencil shavings, and its broad aromatics are intense and totally captivating. Powerful, rich, and full,... opulent, this is a dazzling Branaire to drink between 2017-2035."

Cellar/Tasting Notes
"A more massive style than usual for this property (which normally produces elegant wines), the 2009 Magdelaine exhibits a classic kirsch liqueur note, but the color is more saturated, the tactile impression more full, meaty, and rich, and the wine is more loaded and dense. Filled with elegance as..

Cellar/Tasting Notes
Fresh melon and green apple notes intermixed with hints of mango and pineapple, zesty acidity and subtle oak all make for a delicious, full-throttle wine.

Cellar/Tasting Notes
An absolutely stunning nose of violets, creme de cassis, lead pencil shavings, forest floor and subtle new oak burst from the glass. The wine has great fruit, superb texture, a full-bodied mouthfeel and an extravagantly rich, concentrated palate with low acidity and ripe tannin.

Cellar/Tasting Notes
"One of the outstanding successes of the 2009 vintage, this may surpass the superlative 2007. It has a more understated nose at the moment, but is very well defined with honey, white peach, orange peel and crushed stones. The palate has a viscous entry, is very well balanced, very powerful with..

Cellar/Tasting Notes
A brilliant effort from well-known oenologists Dany and Michel Rolland, the 2009 Bon Pasteur is dominated by Merlot, with a touch of Cabernet Franc included in the blend. It reveals textbook notes of mocha, tobacco leaf, blackberries, black cherries, roasted coffee and wood smoke. Full-bodied and..

Cellar/Tasting Notes
"The Coutet 2009 is a sensational effort from Philippe Baly and his team. It has a fragrant nose of honey, vervain tea, pineapple, frangipane and apple-blossom, well defined if needing a little more vigour at the moment. The palate is vibrant on the entry, informed by touches of apricot and orange..