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WINE CLASSES AND SPECIAL TASTING EVENTS


WINE CLASSES The Introductory Class is held the 1st Tuesday of each month. The Price for Introductory class is $45 per person or $80 for two people. The Theme classes are $70 per person or $125 for two people. Theme class fee is $70 per session and are held on Thursdays. All classes begin at 7:30 pm. Classes are held at the Morrell & Company Retail Shop at 1 Rockefeller Plaza @49th St, New York. Limited to 16 people per class. You may also call 212 688-9370 for classes. Enjoy Murray's Cheese pairings at each class.	SPECIAL EVENTS & TASTING Most events are held at the Morrell Store, 1 Rockefeller Plaza @49th St, NYC at 6:30 pm unless otherwise noted. Enjoy Artisanal Cheese pairings at each event. Max McCalman, Dean of Curriculum and Maitre Fromager, of Artisanal will choose the appropriate cheese pairings for the style of wines featured that evening.
Click here for Photos and Videos of our Recent Tasting Events!
Cancellation Policy: 5 business days notice for full refund unless otherwise noted. If you are interested in an event that is sold out, please contact Thomas Stanley at 917. 464. 2229 and we will notify you if and when we are able to schedule another identical or similar event in the future.

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Introduction to Wine (CLS080310)

Item Price:		$45.00

Item:

Cellar/Tasting Notes
"A friendly and diverse approach for the wine novice. In this class, we will cover basic grape varietals, flavor profiles, dominant geographic regions, the winemaking process, and learning to taste professionally (in the correct environment; translating your thoughts into words). Six wines will be sampled."

Date: Tuesday, August 3, 2010
Time: 7:30 PM - 9:00 PM
Location: 1 Rockefeller Plaza. (on 49th St. btw. 5th & 6th Av.)
Cost: $45 per person
RSVP: Brett Lindstrom / 917-464-2230 BRETTL@morrellwine.com Introduction to Wine - August 3rd, 2010

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Introduction to Wine (CLS070610)

Item Price:		$45.00

Item:

Cellar/Tasting Notes
"A friendly and diverse approach for the wine novice. In this class, we will cover basic grape varietals, flavor profiles, dominant geographic regions, the winemaking process, and learning to taste professionally (in the correct environment; translating your thoughts into words). Six wines will be sampled."

Date: Tuesday, July 6, 2010
Time: 7:30 PM - 9:00 PM
Location: 1 Rockefeller Plaza. (on 49th St. btw. 5th & 6th Av.)
Cost: $45 per person
RSVP: Brett Lindstrom / 917-464-2230 BRETTL@morrellwine.com Introduction to Wine - July 6th, 2010

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"Pretty in Pink" Rose for Summer (CLS070810)

Item Price:		$45.00

Item:

Cellar/Tasting Notes
Rose is made by leaving the clear juice in contact with dark grape skins for a short time to give it color, aromatics, and depth. Good rose should have mouth-watering acids and a kind of mouth-popping liveliness. It should have the thirst-quenching qualities of a fun white, but a little bit of the weight of a red. They can be sweet or dry. While some roses are great to sip on their own, they also pair well with summer foods – grilled pork tenderloin, seafood, barbecue, spicy, etc. It's kind of a seasonal delicacy in the wine business...so come see what summer is all about! Six roses from all over the globe will be sampled.

Date: Thursday, July 8, 2010
Time: 7:30 PM - 9:00 PM
Location: 1 Rockefeller Plaza. (on 49th St. btw. 5th & 6th Av.)
Cost: $45 per person
RSVP: Brett Lindstrom / 917-464-2230 BRETTL@morrellwine.com "Pretty in Pink" Rose for Summer - July 8th, 2010

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Blind Tasting 101 (CLS081210)

Item Price:		$50.00

Item:

Cellar/Tasting Notes
Do you ever wonder how the professionals can tell where a wine comes from, what the grape is, and sometimes even the producer and the vintage...just by looking and tasting? This level of skill is honed over many years, but there are certain traits that you can ALWAYS look for that will point you in the right direction...and that's what we are going to examine! Tasting and talking about a wine when you don't know what it is can be very enlightening and educational indeed. Six wines will be "brown-bagged" and analyzed...ladies and gentlemen...start your palates!

Date: Thursday, August 12, 2010
Time: 7:30 PM - 9:00 PM
Location: 1 Rockefeller Plaza. (on 49th St. btw. 5th & 6th Av.)
Cost: $50 per person
RSVP: Brett Lindstrom / 917-464-2230 BRETTL@morrellwine.com Blind Tasting 101 - August 12th, 2010

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Australian Finesse (CLS080510)

Item Price:		$70.00

Item:

Cellar/Tasting Notes
Australian wines with elegance! This notion does not usually come to mind for a country known for producing huge blockbusting Shiraz and Cabernet. There are, however, an increasing number of Australian winemakers who are succeeding in making wines with the finesse and class of European wines. Taste six great examples from renowned wineries such as Torbreck and Mollydooker, and discover there is more to Aussie wine than meets the palate.

Date: Thursday, August 5, 2010
Time: 7:30 PM - 9:00 PM
Location: 1 Rockefeller Plaza. (on 49th St. btw. 5th & 6th Av.)
Cost: $70 per person
RSVP: Brett Lindstrom / 917-464-2230 BRETTL@morrellwine.com Australian Finesse - August 5th, 2010

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Cabernet - Around the World (CLS071510)

Item Price:		$70.00

Item:

Cellar/Tasting Notes
Ah, Cabernet, the king of reds. The ultimate late-night sipper, and the perfect compliment to your hearty meals. You know you love Cabernet Sauvignon, but how much does it matter where the grapes are grown? Come to this class to compare the varying styles of Cabernets from Napa, Bordeaux, Chile, Australia and more. We'll be opening up some of our favorites for this exciting evening! Six in all.

Date: Thursday, July 15, 2010
Time: 7:30 PM - 9:00 PM
Location: 1 Rockefeller Plaza. (on 49th St. btw. 5th & 6th Av.)
Cost: $70 per person
RSVP: Brett Lindstrom / 917-464-2230 BRETTL@morrellwine.com Cabernet - Around the World - July 15th, 2010

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White Burgundy! (CLS072210)

Item Price:		$70.00

Item:

Cellar/Tasting Notes
The birthplace of Chardonnay, Burgundy produces what are arguably the best white wines in the world. In this class we'll taste through the villages of Chablis, Puligny Montrachet, Chassagne Montrachet and Meursault, as well as some lesser-known appellations, and dissect the differences in style throughout. One thing is for sure- these wines are a little bit of heaven in a glass for Chardonnay lovers...pure, complex, vibrant, and ever so distinct. We will discuss the factors that make White Burgundy what it is, and sample six offerings as well.

Date: Thursday, July 22, 2010
Time: 7:30 PM - 9:00 PM
Location: 1 Rockefeller Plaza. (on 49th St. btw. 5th & 6th Av.)
Cost: $70 per person
RSVP: Brett Lindstrom / 917-464-2230 BRETTL@morrellwine.com White Burgundy - July 22nd, 2010

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A Novice Approach to the Wines of Alsace (CLS081910)

Item Price:		$70.00

Item:

Cellar/Tasting Notes
The beautifully vibrant, crisp and ageworthy white wines of Alsace are frequently overlooked in the retail stores...but why? The consumer is almost always assured excellent quality with almost all items that get into the US, so why isn't there more interest. We at Morrell think that consumers just have not been exposed to the region as much as they should, and we want to change that. If you are a fan of Riesling, Pinot Blanc, Gewurztraminer, and/or dessert wines...come along for what's sure to be an exquisite ride through northeastern France! Six wines will be sampled, and we will discuss the winemaking traditions and complex geology of the region.

Date: Thursday, August 19, 2010
Time: 7:30 PM - 9:00 PM
Location: 1 Rockefeller Plaza. (on 49th St. btw. 5th & 6th Av.)
Cost: $70 per person
RSVP: Brett Lindstrom / 917-464-2230 BRETTL@morrellwine.com A Novice Approach to the Wines of Alsace - August 19th, 2010

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The Challengers to Red Burgundy (CLS090210)

Item Price:		$70.00

Item:

Cellar/Tasting Notes
Great Pinot Noir at great prices - not always associated with Burgundy but do the producers from Oregon, New Zealand and California have the answer? Taste some superb wines all differing in style ranging from full rich tasting Californian to elegant Burgundian styles from Oregon. A must for those who love Pinot as well as those wish to become better acquainted with this wonderful grape variety.

Date: Thursday, September 2, 2010
Time: 7:30 PM - 9:00 PM
Location: 1 Rockefeller Plaza. (on 49th St. btw. 5th & 6th Av.)
Cost: $70 per person
RSVP: Brett Lindstrom / 917-464-2230 BRETTL@morrellwine.com The Challengers to Red Burgundy - September 2nd, 2010

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Advanced: Rutherford Cabernet – The Jewel of Napa (CLS082610)

Item Price:		$90.00

Item:

Cellar/Tasting Notes
If you are familiar with Cakebread, Rubicon Estate (formerly Coppola), Grgich Hills, or BV, then you already know a little about this small portion (6600 acres) of the Napa Valley sandwiched between Oakville and St. Helena. Rutherford has a very distinct "terroir" within Napa, and owes much of its character to the combination of soils (gravel, loam, sand, and volcanic rock) found there, but there is much more to discuss as well! We will go over some Napa history, and sample six richly opulent and distinct Cabernet Sauvignons side by side to see what this appellation is all about!

Date: Thursday, August 26, 2010
Time: 7:30 PM - 9:00 PM
Location: 1 Rockefeller Plaza. (on 49th St. btw. 5th & 6th Av.)
Cost: $90 per person
RSVP: Brett Lindstrom / 917-464-2230 BRETTL@morrellwine.com Rutherford Cabernet – The Jewel of Napa - August 26th, 2010

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